Recipes

[amd-zlrecipe-recipe:31] Cooking Tip ~ Frying in small batches helps the oil stay hotter which ensures a crispy crust. And frying time will vary based on pan size, shrimp size, and personal preference.

[amd-zlrecipe-recipe:30]

[amd-zlrecipe-recipe:29]

[amd-zlrecipe-recipe:28]

[amd-zlrecipe-recipe:27]