Crusted Baked Salmon

Crusted Baked Salmon

Crusted Baked Salmon

Ingredients

  • 2 Salmon Filets
  • 2 Tbsp. Mayonnaise
  • 2 Tbsp. Softened Butter
  • 3 Tbsp. MIES ORIGINAL BREADING (Or Your MIES BREADING of Choice)
  • 1 Tbsp. Dill

Instructions

  1. Preheat oven to 400°. In a small bowl, mix together mayonnaise, butter, MIES BREADING, and dill. Baste mixture on top of salmon filets.
  2. Bake salmon until cooked through, internal temp of 145°. Baking time will vary depending on size of salmon filet.
  3. Enjoy!!

Notes

Cooking Tip: Enhance spiciness, use Mies Extra Spicy Breading in place of Mies Original Breading.

Serving Suggestion: Serve atop a bed of rice with fresh vegetables or Atop a bed of greens with blueberries and black raspberries.